Have Mother’s Day Brunch at The Federal Restaurant
11:00 AM – 3:30 PM 3 course sit down brunch | $32.50 per person | tax & gratuity not included
Looking for a Mother’s Day Brunch near Longmeadow MA? The Federal Restaurant has an exciting and fresh Mother’s Day Brunch menu in the western Massachusetts area. Our three course Brunch is fresh, upscale, and certain to please the discriminating palate.
E N T R E E S
warm mascarpone waffles with fresh berry compote, vanilla gelato, syrup, sugar “dusting” & melting cream
spring veggie omelet with vermont cheddar cheese, fines herbs & basil oil
maine blueberry pancakes ala mode with sausage “on a stick,” vanilla gelato & fresh maple
“meat lovers” frittata double smoked bacon, sausage, kielbasa and chorizo with new potatoes, piquillos, chives & fontina
buttered croissant french toast with caramelized bananas, smoked bacon, toasted pecans, “melting” vanilla gelato & bourbon syrup
“combo 135” grilled ribeye over potato pancakes with sunny side egg, spicy red pepper ketchup & long chives
federal eggs benedict poached eggs on crisp potato cakes, melted fontina, prosciutto di parma & creamed forest mushroom
truffled mac & cheese with penne, truffles, sotocenere cheese & choice of braised beef short ribs or grilled breaded shrimp
seared atlantic salmon tomato “carpaccio,” pommes puree, spicy sriracha vinaigrette, king crab, snap peas & jalapeño “salsa”
chicken bolognese rigatoni, fontina, parmesan & mascarpone
fra diavolo charred, grilled-breaded shrimp, spicy tomato soffrito, imported linguini & green onions
seared diver scallops duck confit “hash,” sugar pumpkins, marbled potatoes, roasted red onion rings & melted truffle
grilled breaded quail “real” corn polenta, peppernota, fried bufala mozzarella, black garlic butter & basil
oven roasted filet mignon wild green mashed potatoes, vine ripe tomato salad, house frites & red pepper ketchup
And that isn’t all – Tap here to view and download the federal’s entire easter brunch menu.
The Federal Restaurant’s menu is modern with strong Italian and French influences, cuisine with a ‘New American’ attitude. For innovative pairings, textures and flavors, make it a point to make The Federal Restaurant your favorite for any occasion.